Course 1
'Yee Sang' prosperity salad - Raw salmon, accompainments, plum sauce
Torched half shelled Shark bay scallops
/
vermicelli
/
sesame
/
spring onion
Course 2
Steamed king prawns / ginger / shallot / white soy dressing
Torched half shelled Shark bay scallops
/
vermicelli
/
sesame
/
spring onion
Typhoon shelter fried squid
Course 3
Chinese style roast duck
Typhoon shelter fried squid
Sichuan white cut chicken
Course 4
Green Beans / oyster and garlic sauce
Sichuan white cut chicken
Steamed Rice
Course 5
Matcha and white chocolate / red bean / oolong tea